Sun, 10 May 2026 05:01:22 +0000

Why Fortified Wine Is Silently Boosting Your Health Without You Knowing When you think of wine, memories of celebration, relaxation, or an elegant dinner often come to mind—but what if we told you fortified wine is quietly enhancing your well-being in ways you haven’t realized? From preserving antioxidants to supporting heart health, fortified wines are far more than just indulgent sips—they’re nutritional allies wrapped in tradition. ### What Is Fortified Wine? Fortified wine refers to grape-based beverages that have been enriched with additional alcohol—typically through the addition of neutral spirits like brandy, grape spirit (grappa), or neutral grain alcohol. This process stops fermentation early, locking in more sugar and alcohol while preserving natural plant compounds. Popular examples include Port, Sherry, Madeira, and Vermouth. Unlike everyday table wines that ferment completely, fortified wines retain powerful bioactive molecules due to their higher alcohol content and extended aging.